Scything Taster Session
- Scything Taster Session
We are pleased to be hosting this ½ day session in conjunction with Cilla Stansfeld.
Cilla returned to grass scything 10 years back after a 30 year break.
In these times of reducing pollution and reawaken the connection with nature, grass scythe ticks both boxes. Scything is an effective and sensitive way to cut your wild flower patches, paths, verges or orchards.
The session will start at 9.30 and finish at 12.30.
The kettle will be on throughout the session for you to enjoy a cuppa (a selection of teas & coffees will be provided plus biscuits all individually wrapped).
The course is limited to 4 attendees to comply with COVID19 guidance.